This Canon original cocktail recipe was inspired by hints of banana that Jamie finds in Jameson Irish Whiskey. Playing off those notes, Jamie infused banana into the whiskey creating a truly unique flavor profile. Interestingly enough, this cocktail is shaken due to the pectins released into the Jameson during the infusion process. Misting the glass with a smoky Islay whisky (like Ardbeg) before straining gives the cocktail a deliciously smoky essence.
1 1/2 Banana Infused Jameson Whiskey
1/2 oz of Pedro Ximénez Sherry
3 dashes of The Bitter Truth Aromatic Bitters
Smoky Islay Scotch for misting
Shake with ice.
Mist a chilled cocktail glass with a smoky Islay Scotch (like Ardbeg).
Strain cocktail into the prepared glass.
Garnish with a neon monkey bathed in the same smoky Islay Scotch.