Lesson #208 - The Double Strain

This “how-to” episode of Served With a Twist features bartender Jim Romdall of Vessel Seattle demonstrating the double-strain.

Celebrity chef and renowned gastronomic innovator Bryce Chartwell brings a unique approach to cocktails using his proprietary Lagrange Method. Join him on a remarkable journey in Served With A Twist.

For more information on The Lagrange Cocktail Method, please visit The Last Parsnip.


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