David Rosoff - Osteria Mozza

By Billy Harris

David Rosoff has been called the "Kevin Bacon of the Los Angeles restaurant scene"; he is a prominent figure to say the least. As Managing Partner of Osteria Mozza and its sister restaurants, David manages some of the hottest spots in LA. He is also a quintessential host and has a deep knowledge of Italian wine that he was happy to share with Billy.

Recipe

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Comments
Kris Yallowega 25 Jun 2012
11:33 am

It must have been a Kick-A** Chianti for you two, to fill’er up near the end. Glad to see vino getting some good props..

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