Toasted Thyme Last Word Cocktail

The Last Word Cocktail is a classic created during prohibition. It was unearthed by Murray Stenson, former bartender at Zig Zag Café in Seattle. This twist adds a bit of an “herbacious” note with a bit of toasted thyme.


thyme sprigs

3/4 oz gin

3/4 Green Chartreuse (more for flame)

3/4 oz Maraschino Liqueur

3/4 oz lime juice


Add sprigs of thyme to mixing glass.

Flame Chartreuse into mixing glass.

Add ice to extinguish flame.

Add all other ingredients and shake.

Strain into a cocktail glass.

Garnish with cherry.


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