Blended Margarita
By Kathy Casey
Similar to the Whole Fruit Blended Daiquiri this version of the Margarita uses the entire fruit, not just the juice, to create great texture. A float of mescal and a Citrus Salt rim adds a little extra wow factor.
Recipe
Ingredients
6 ounces (3/4 cup) tequila
2 ounces (1/4 cup) Cointreau or other orange liqueur
1 large orange, peeled, cut in half and seeded
2 limes, peel cut off, cut in half and seeded
1/4 cup sugar
1 organic egg white or 3/4 oz pasteurized egg white (optional)
4 cups ice cubes
Instructions
Place the liquor, fruits, sugar, egg white and then ice into the Vitamix Barboss Advance blender cup.
Secure lid and blend on speed number 6 until smooth.
Pour into Citrus Salt rimmed glasses.
Comments
looks like a delicious cocktail.,..
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