Kathy Casey’s Liquid Kitchen®
Cherry Basil Collins Cocktail
3 - 5 fresh cherries
1 - 2 basil leaves
1 1/2 oz Purity Vodka
3/4 oz fresh lemon juice
3/4 oz simple syrup
2 oz soda water
Muddle cherries and basil in a mixing glass.
Add remaining ingredients and shake with ice.
Add soda water and strain into a Collins glass.
Garnish with lemon wedge, cherry and basil leaf.