Scotch and Parmesan Pairing

The complexity of a fine Scotch lends itself to great food pairings. Nowhere more so than with fine cheeses. A rich American Parmesan is the perfect foil for the honey, vanilla and lemony flavors in this unique Highland Single Malt.

Comments

There are not any comments yet. Start the discussion below!

Post a Comment

You must be registered and logged in to post comments.

Login to Comment register new account

remember me