Inspired Sips with The Liquid MuseTasting Rum in New Orleans
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Natalie heads into the tasting room at Old New Orleans Rum with general Manager Ben Gersh.
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Comments
Hm I am not convinced about this kinda artisanal production…
First of all, the selection what they have is just… boring!
White rum, dark rum, spiced rum… its not, that I don’t find good competitive spirits for that.
Adding vanilla to white rum? I am not absolutely sure, but this might be illegal in most of the rum producing countries. And there is no need, to highlight, how small the quantities are - alcohol is an excellent taste enhancer - adding only a little bit goes a long way!
I would say it is a small and charming producer, but not everything which is small and not industrial is directly artisan!
These are just some thoughts from an opinionated mind!