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10 Oct 201211:40 am
I saw this on his website and tried it a few months ago with Lazzaroni amaretto...in a word...awesome. It really is the best f'ing amaretto sour on the planet.
Could not imagine drinking George T. Stagg anyway but neat with some water. (just so hard to find any of the BTAC bourbons)...but damn I bet that would be good in this drink as Jeffrey states.
How to Make Cocktail Foam - Mexican Cloud Cocktail
25 Feb 20132:57 pm
Looks like you use a vintage teapot for your simple syrup? I love that...can you tell me what size that is and where you can get one that size at? Thanks....love the videos!!!
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