Jonathan Stout

since February 2009


Black Feather Cocktail 15 Feb 2009
8:49 am

Finally got around to having one of these. Excellent!
I was at the Edison in Los Angeles, and they had the cocktail on a special event menu (with proper attribution) with Remy XO. Talk about gilding the lily! And it was only $14. I’ve been meaning to make one with the Paul Masson Grande Amber VSOP that Wondrich mentioned in esquire, but I have a feeling I’m going to have get some good stuff, like Hine. I wonder what it would be like with the overproof Royer Force 53. Crap, now I have to start collecting Cognacs.