24 Jul 20097:33 pm
Hi Robert, thanks for the great presentation. I am a sake lover and recently was at a wonderful bar that made a Raspberry Eastern Sidecar with sake in it. It was delicious, though very elaborate and almost over-the-top with a spice infused sugar rim. I'm looking forward to trying a REAL sidecar as you've demonstrated next time I have the chance.
About·For Creators·For Brands·Contact ·Store
Copyright © 2007 - 2013 Small Screen, Inc.&trade. All rights reserved.