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Mark Blackhart Age 30


  • since
    August 2011
Champagne Flamingo 25 Aug 2011
10:23 am

Robert, where does this recipe originate (As the last couple comments have mentioned, there appears to be much of the video taken out now)? Also, why stir this drink? It's going to get champagne added to it, so there's seemingly no need to avoid air bubbles.