since April 2011
job Bartender, Tea Advisor
Three Mixologists, Three Cocktails, Three Ways - French 75 Cocktail
4 Jun 20111:45 pm
Some really colorful characters in the audience!
I particularly like the lush @ 6:38 taking his/her French 75 vertical in front of the camera, and the expletive @ 7:08!
How to Smoke a Cocktail
31 May 201112:10 pm
Marvelous use of the Hibiki bottle! It’s an especially appropriate nod to the hand-carved ice sphere. Suntory would be proud!
I’d love to do an infusion or some bitters with Lapsang Souchong tea. I could smoke the Lapsang as well, but that might just be redundant, hahaha.
Tuscan Martini Cocktail
17 Apr 201111:20 am
It looks like the vermouth you used is Dolin Blanc, and not a dry.
Do you recommend using the Blanc vermouth if we can get our hands on it, or is it best to stick to your recipe and use Dolin Dry?