Ioanna Syrimi

since March 2011


Manhattan Cocktail - Stirred vs. Shaken 18 May 2011
7:48 am

I have a question .... not sure if is the proper place to ask it but ... well
anyhow ... I was digging in my dad’s bar and I found some old (what is left from the label looks at least 25 years old) bottle of cinzano rosso, unopened. Is it still good ? can I use it ?